A love for cooking using traditions from varies cultures, developing new recipes and testing them all with the pickiest of eaters.
Wednesday, October 30, 2013
Thursday, October 10, 2013
Italian Chopped Salad
Italian Chopped Salad
My 4 1/2 year old daughter attends little preschool every Friday morning called Madame BonAbitude which means Mrs. Good Habits. Each week they learn about a new country and cook a dish from that country along with learning dances and songs.
Her teacher asked me our culture and I choose the Italian side..more interesting then the American culture and if I could come up with a dish the children could prepare in class.
This is the one we will make with a few of my daughter's request "Mommy, remove and orange pepper, and chick peas"...hope the children like it!
Ingredients
12 slices genoa salami sliced into squares
1 small can chick peas
1 1/2 cup of pearl tomatoes cut in halves
1 package mozzarella balls cut into fours
1 orange pepper diced
1 1/2 heads of romaine lettuce chopped
Dressing
1/4 cup olive oil
2 tblsp balsamic vinegar
2 tsp italian seasoning
Mix all ingredients in bowl except romaine lettuce. and let marinate for 10 minutes then add lettuce and toss and serve.
Servings 4
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